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Fowl & Fodder is opening their newest location in Downtown Toledo on Adams St. very soon! To highlight this opening, we thought we’d sit down with the guys behind the mission and talk about how Fowl and Fodder creates healthy, local cuisine, with organic, vegan and gluten free options, for a community full of incredible people making great food every day.

Be sure to checkout for the full menu and all things Fowl & Fodder

And for more information about Matt Rubin and his urban revitalization commercial real estate investment company visit


****Toledo Trivia***

Q1. In 1932, this restauranteur and his wife Rose received a $100 loan from relatives to open a sandwich and ice cream shop?

Q2. This #1 rated TripAdvisor restaurant in Toledo operates out of a former hotel first opened in 1859

Q3. On the corner of Monroe and Erie sits this mostly unused restaurant that dates back to the 1930s?


Bonus: This luxurious Toledo restaurant closed in the late 80s, used to be located on West Central Avenue near Holland-Sylvania Rd sported a Greek Statue, Waterford Crystal Chandelier, classical music  on a grand piano, and was more commonly known as “The Porch” was owned/operated by Nate’s grandparents?




– For more information on Fowl & Fodder and to see their full menu ~~
– Recorded out of WavFlow Studios ~~
– Toledo Matters Trivia Prizes Provided by Actual Coffee ~~
– Design by Jacob Parr ~~
* Royalty free music provided by bensound